A MUM-of two lost six stone and transformed her life – by drinking home-made broth.
Rachel Down hit 15st and became depressed after two difficult pregnancies.
Nothing she tried helped her to lose weight until she did her own research and cooked up her own broth – made from just animal bones, water and apple cider vinegar.
Combined with home-made kefir water, and switching to eating a diet of whole foods, Rachel lost an amazing 6st over two years.
She has developed her health kick into a thriving business, and she now has 10,000 customers, supplying both human and pet broth to more than 17 countries worldwide.
Rachel, 44, from Dorset, says: “I’m thrilled at the transformation in myself, and I want to share it with …