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Seven steps to a successful hoof trimming program [Video]

Hoof trimming is a critical, yet often underestimated aspect of dairy cow management.

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Dairy beef changes dairy management, beef market

The rapid rise in beef cattle prices has driven inflation and fundamental change in the dairy sector. Similar to the price for beef calves and cows, cull dairy cows, young cross-bred calves destined for the beef market and fresh milking cows have more than doubled in value.

Lameness, primarily caused by claw lesions, remains one of the most significant welfare and productivity challenges in dairy farming.

By maintaining hoof health, regular hoof trimming improves animal welfare and ensures optimal farm profitability. This article delves into the practical benefits of hoof trimming, outlining how it can be effectively integrated into daily dairy operations.

Lameness is a global problem in dairy herds, with incidence rates ranging from 20 per cent to as high as 55 per cent in various countries. It impacts both animal welfare and economic outcomes.

Lame cowsexperience …

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